Tag: tour Page 1 of 2
We disembarked the train from Florence several levels underground, climbing what seemed like endless escalators until we emerged into Bologna’s bustling station. This surprising grand entrance set the tone for our time in Emilia-Romagna’s capital – a city brimming with delicious discoveries waiting to be uncovered by intrepid food lovers.
As our food tour guide enthusiastically explained, Bologna sits at the heart of a region renowned for some of Italy’s most iconic foods and drinks. Parmesan and prosciutto from Parma, balsamic vinegar of Modena, sparking red Lambrusco wines – all hailing from the villages surrounding this unassuming city. But Bologna has its own celebrated claims to fame – mortadella, the original velvety smooth pork sausage, and tagliatelle al ragù, a plate of thin pasta draped in a meaty, slow-cooked tomato sauce.
Our morning tasting tour took us on a tantalizing journey through Bologna’s culinary heritage. We sampled parmigiano-reggiano aged 24 and 48 months, the older variety drizzled with thick, syrupy balsamic that was so complex. Slices of mortadella revealed an incredible delicacy, a far cry from its American counterpart named after the city.
In the homes of local nonnas, recipes, and techniques vary minutely from neighborhood to neighborhood. Our guide shared how growing up, her grandmothers, one from Bologa and the other from Florence, disagreed passionately on even the smallest details – a charming glimpse into Italian life.
At a tiny pasta workshop, we watched as the women behind the counter expertly twisted and folded gossamer sheets of dough into perfect, diminutive tortellini, demonstrating a skill honed over generations. We ended with hearty tagliatelle al ragù in a rustic enoteca, washing it down with glasses of fresh, light Sangiovese – a delightful counterpoint to Tuscany’s brooding, tannic expressions of the grape.
While food is certainly the star attraction, Bologna offers other fascinating glimpses into history. The city’s famed “two towers” soar above the terra-cotta rooftops, while underground lies an eerie anatomical theater where students once observed human dissections. The kilometers of arched porticos lining Bologna’s streets are most unique, sheltering pedestrians rain or shine. Strolling these covered sidewalks, popping into enticing delis, bakeries, and enotecas, you can’t help but be seduced by Bologna’s low-key charms.
If you dream of diving deep into a destination’s culinary soul and uncovering authentic flavors that can never be recreated elsewhere, add Bologna to your itinerary. This delectable city will convince you that la dolce vita is very much alive and well in Italy.
Thanks for stopping by! Check out our Go See Do Explore Podcast, available wherever you listen to podcasts. To read more about our Italian Adventure, check out our La Dolce Vita Trip Report. To read about some of our previous trips, visit my Trips Page. If you like my photos be sure to “like” my Facebook Page and follow me on Instagram! For my list of gadgets to make your travels easier, click here. To see inside my camera bag, check out my Gear Page.
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As travel enthusiasts, we’re always chasing that next adventure, that hidden gem waiting to be uncovered. And in the rolling hills of Tuscany, we found a slice of Italy that ignited our senses and left us craving more. Join us as we uncork the rustic charm of this iconic wine region and share our tips for savoring every last drop.
With so many winery tours on offer, deciding where to go can feel daunting. We opted for a half-day tour through the revered Chianti Classico region, and it proved to be the perfect introduction to Tuscany’s full-bodied reds. If you’re a fan of robust, structured wines, you’ll be in heaven here. But if you prefer lighter fare, you may find these intense Sangiovese-based blends a bit too potent.
Chianti Classico is the beating heart of Tuscan winemaking, with strict regulations ensuring these wines maintain their distinctive character. Crafted with a minimum of 80% Sangiovese and up to 20% of other approved varieties, these reds offer a consistent backbone of cherry, leather, and earthy notes. Yet, each producer imparts their unique fingerprint, resulting in delightful variations on a classic theme.
While the tour focused on the region’s traditional offerings, we also had the chance to sample some of Tuscany’s famed ‘Super Tuscans.’ These IGT wines grant winemakers far more creative freedom, resulting in bold, innovative blends that defy convention. It was a thrilling contrast to the restrained elegance of Chianti Classico and a reminder of Tuscany’s boundless vinous treasures.No Tuscan wine tour would be complete without indulging in the region’s celebrated cuisine. While our tour didn’t officially include a meal, the generous ‘snack’ we received at the second winery was a feast fit for a nonna. Platters brimming with cured meats, artisanal cheeses, crusty breads, olive oil, and balsamic vinegar kept appearing, each more mouthwatering than the last. It was a masterclass in Italian hospitality and a testament to the deep-rooted traditions of this remarkable land.
One of the highlights was witnessing how expertly Tuscan wines and foods harmonize. We were guided through a tasting that involved sipping the winery’s olive oil, then the wine, then the two together. The interplay of flavors was revelatory, showcasing how the right pairings can elevate both elements to sublime new heights.
While our time in Tuscany’s wine country was all too brief, it left us thirsting for more. The scenic vistas, the warm hospitality, the layers of history and tradition – it’s a multisensory experience that lingers long after the final glass is drained. So grab your tasting notes and your sense of adventure – Tuscany’s vinous charms await. To book your tour of Tuscan Wine Country, check out Viator!
Thanks for stopping by! Check out our Go See Do Explore Podcast, available wherever you listen to podcasts. To read more about our Italian Adventure, check out our La Dolce Vita Trip Report. To read about some of our previous trips, visit my Trips Page. If you like my photos be sure to “like” my Facebook Page and follow me on Instagram! For my list of gadgets to make your travels easier, click here. To see inside my camera bag, check out my Gear Page.
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Peering into the haunting plaster casts of Pompeii’s tragic victims is like glimpsing into a grim snapshot of the past. In an instant, the thriving Roman city was silenced beneath a hellish blanket of ash and pumice when Mount Vesuvius erupted in 79 AD. As we wandered the archaeological ruins on our second day in Naples, the weight of this catastrophic event hung heavy in the air.
Yet amidst the somber reminders, Pompeii stands as a remarkable open-air museum, offering an unparalleled look into ancient daily life. Unlike other archaeological sites that morphed over time, Pompeii’s final hours were frozen in place, perfectly preserved until its rediscovery centuries later. Each building, cobblestone street, and household artifact paints a vivid picture of 1st century Roman culture.
Our archeologist guide regaled us with fascinating insights as we navigated Pompeii’s excavated ruins. Contrary to popular belief, the city wasn’t buried in molten lava but rather entombed in a thick blanket of volcanic debris. This allowed the remarkably intact structures and artworks to be gradually uncovered once rediscovered in the 1700s.
We learned that Pompeii’s early excavators rearranged and reconstructed unearthed structures – an approach that gave birth to modern archaeological principles. As we admired the reconstructed columns and frescoes, our guide pointed out which elements remained in their original positions and which they believe had been restored over time.
One of Pompeii’s most impressive engineering feats was its sophisticated plumbing system. The Ancient Romans had ingeniously constructed underground lead pipes to supply fresh water to the people. In fact, the very word “plumbing” derives from the Latin word “plumbum” for lead. Tragically, the Romans remained oblivious to the toxic effects of lead exposure. Our guide solemnly noted that with an average lifespan of 35 years, most Pompeii residents didn’t live long enough to suffer the consequences of lead poisoning.
If you’re planning your own pilgrimage to this frozen-in-time city, pack sunscreen, a hat, and a water bottle. The sprawling ruins offer little respite from the scorching Italian sun. We made the mistake of purchasing overpriced novelty hats outside the entrance and quickly regretted not preparing better. There is plenty of non-lead poisoned water flowing through the ancient city.
To avoid the hassles of the crowded Circumvesuviana train, we opted for the modern and air-conditioned Trenitalia regional rail from Naples to the Pompei Santuario station. From there, it was a short bus transfer and brief walk to the ruins’ entrance – all for around €9 per person. This affordable and comfortable route allowed us to bypass the train’s reputation for pickpockets while traveling in a modern, air-conditioned train.
As we begrudgingly tore ourselves away, I found myself longing to explore nearby Herculaneum – another tragic victim of Vesuvius’ wrath that very same day. Unlike Pompeii’s haunting plaster casts, Herculaneum’s denser entombment left more skeletal remains and artwork intact. But after the morning in Pompeii’s brutal sun, we needed a break. We will have to explore Herculaneum on a future trip to southern Italy!
If you would like to explore Pompeii during your time in Italy, I highly recommend a guided tour. The site is massive and there is so much to see, having an expert show you where to look is very helpful. You like history as much as I do, a tour with an archaeologist adds so much more information to your visit!
Thanks for stopping by! Check out our NEW Go See Do Explore Podcast, available wherever you listen to podcasts. To read more about our Italian Adventure, check out our La Dolce Vita Trip Report. To read about some of our previous trips, visit my Trips Page. If you like my photos be sure to “like” my Facebook Page and follow me on Instagram! For my list of gadgets to make your travels easier, click here. To see inside my camera bag, check out my Gear Page.
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Tres Palmas Marine Reserve in Rincon on the west side of Puerto Rico is a popular snorkeling destination on the island. We booked our snorkeling tour through Rincon Diving and Snorkeling. We met at their shop where they gave us a safety talk and explained all of the marine life that we may see. As someone who wears glasses, probably one of the best things about this tour is that they had magnifying goggles that were included in our rental. I have never been able to see so well while snorkeling. It was amazing!
After our instruction, we headed to Steps Beach and geared up for our snorkeling adventure. It was tricky getting the fins on while the waves moved us around, but eventually, we were ready to explore. Tres Palmas is a great location for beach snorkeling because of its proximity to the reef. It is an easy swim from the beach to the reef. The water was pretty calm and we saw a lot of fish and unique coral formations. Our guide was very knowledgeable about the reef and the creatures that call it home.
The Tres Palmas Marine Reserve was founded mainly to protect the Elkhorn Coral (above). Elkhorn Coral is a fast growing reef-building coral, but its population has decreased by 97% since the 1980s due to disease and is now considered critically endangered.
One thing I learned on this snorkeling adventure is that the iPhone doesn’t work well (in a waterproof case) underwater. The touch sensitivity is nonexistent underwater and the only way to take photos or video is by using the side buttons, which are hard to access in the waterproof case. Since the touchscreen doesn’t work underwater, it is nearly impossible to get the camera to focus so I have a lot of blurry shots on my camera roll. I need to remember to pick up a GoPro or similar for our next underwater adventure!
If you are considering snorkeling while visiting Puerto Rico and you will be spending time on the west side of the island, I highly recommend a tour through Rincon Diving and Snorkeling.
Thanks for stopping by! To read more about our time in Puerto Rico, check out my Circle Tour of the Island. To read about some of our previous trips, visit my Trips Page. To read campground reviews check out my Michigan Campground Reviews page. If you like my photos be sure to “like” my Facebook Page and follow me on Instagram! For my list of gadgets to make your travels easier, click here. To see inside my camera bag, check out my Gear Page.
We ended our time in Europe with a twelve-hour layover in Keflavik, Iceland. Out of all the crazy things we did on our trip to Europe, when I look back on our trip, this is the one thing that doesn’t seem real. We had a night flight from Madrid to Iceland that was so strange because the later it got, the lighter it got outside as we got closer to Iceland. I think I mentioned in my last post that it was very hot on our last day in Madrid (101°F). It was hot in the airport and it was hot on the plane, so I was still wearing shorts and sandals when we landed and I was OK being cold (40°F) as we walked from the airport to a rental car agency at 2 am.
Something to know if you are planning on exploring Iceland a little during a long layover, all the rental car agencies that we looked into require you to pay for a minimum of two days. If you want to explore on your own it won’t be cheap. If you land during the day, there are shuttles that will take you to the famous Blue Lagoon if that is what you want to do on your layover. There are not many other options when you land at 2 AM. So, we got into our very expensive rental car and drove to our expensive, lackluster, hotel where we crashed for a few hours and took VERY hot showers before heading out to see as much of Iceland as we could before it was time to go back to the airport and finally head home.
Road going by Kleifarvatn Lake
We found a guided driving tour of the Reykjanes Peninsula on the free app Locatify SmartGuide. It took us around the volcanic features, lakes, and hot springs and told us about the geology as well the some of the local legends about trolls and fairies. Our first stop was an overlook on Kleifarvatn, the largest lake on the Reykjanes Peninsula. The interesting think about Kleifarvatn is that most of the water comes from underground. The water level has diminished greatly since the Icelandic Earthquakes of 2000.
Gunnuhver Hot Springs
Our next stop was the Gunnuhver Hot Springs, a collection of mud pots and steam vents with an intense sulfur smell that took me right back to the hot springs of Yellowstone. The name Gunnuhver comes from a local legend about an angry ghost, Gudrun, who legend says, was trapped in a hot spring by a local priest 400 years ago. Iceland’s largest mud pool can be found at Gunnuhver and unlike the other geothermal areas in Iceland, the groundwater is 100% saltwater which gives a different look to it.
Our next stop was Krýsuvíkurkirkja, a historic church (above). It was built in 1857 and closed in 1929 but has since been used as a residence until being transferred to the National Museum. The original church burned down in 2010 but it has since been rebuilt in the historic manner.
One of the final stops of the trip was at the bridge between the continents (left). This is the place where the North American and Eurasian tectonic plates are pulling apart. Visitors can stand on a bridge separating the two plates. One side of the bridge has a sign that reads “Welcome to Europe” while the other says “Welcome to North America”. The giant fissure the bridge scales really drives home the tectonic theory that the plates are shifting a few centimeters each year.
After that, we headed back to the airport, dropped off our rental car, and flew home. Even though we got to the airport several hours early, we really didn’t wait around much at all. Since we were leaving the Schengen area (a group of 27 European countries where you don’t need to show your passport to cross their borders. This is the area that will be requiring a visa for Americans to visit at some point in the future) we had to go through passport control and additional security screenings. The boarding process was very complicated and involved multiple escalators and a bus to the plane. If you are flying out of Keflavik to a non-Schengen country, give yourself more time than you think you will need.
My one complaint about this experience is that Icelandair seems to be expanding its U.S. service faster than Keflavik Airport can support. It was very crowded in the area after passport control. There was only one set of bathrooms and one food option, but that seemed to be where all the people in the airport were. There weren’t even enough gates for all the flights. We had to be bussed out to our plane.
Overall, we had an amazing time in Iceland. I feel like we barely scratched the surface. If you are thinking about a trip to Iceland, be aware it is VERY expensive and it is not easy to convert Icelandic Kronas to U.S. Dollars in your head like it is with the Euro. The few meals we had there were pricey for what they were and the hotels were outrageous. The sights are unlike anything else I had ever seen, just make sure you budget appropriately for your time in Iceland or you may be in trouble.
Thanks for stopping by! This marks the end of my recap of our Cruising the Atlantic to Portugal and Spain trip report. Next week I will post a final recap, so keep your eyes out for that. To read about some of our previous trips, visit my Trips Page. If you like my photos be sure to “like” my Facebook Page and follow me on Instagram! For my list of gadgets to make your travels easier, click here. To see inside my camera bag, check out my updated Gear Page.
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After our day in Porto, we woke up early the next morning and headed to the airport. We had an early morning flight to Madrid. I’ve heard that the Lisbon airport can be really busy but flying out of Porto (especially early in the morning) was a breeze. When we landed in Madrid, we took a cab to the train station and headed to Toledo.
Toledo train station
It was a quick thirty-minute train ride from Madrid making Toledo a popular day trip for people visiting the capital city. We decided to get our first taste of the city by walking from the train station to our Airbnb in old-town Toledo. Our Airbnb was probably one of the nicest Airbnbs I have ever stayed in. It felt like a luxury hotel room in a historic building right in the middle of Toledo and was very reasonably priced (which is the biggest reason why we chose to spend more time in Toledo than Madrid). I don’t get anything for recommending this, but if you are planning on visiting Toledo, I highly recommend staying at Emer’s Place! One of our favorite things about Toledo was how it emptied out in the evening after the day visitors left (much like Mackinac Island).
Toledo is known as the City of Three Cultures because throughout its history it has been inhabited by Christians, Muslims, and Jews. Buildings in the city date back to the 11th Century and the architecture is unlike anything I had seen before. I have since seen pictures of Jerusalem and that is the best comparison I can make. Walking down these narrow, brick roads (where unbelievably cars are allowed), Toledo didn’t feel like a real place. The only connections I could make were to Disney World, either Pirates of the Caribbean or the Morocco pavilion in Epcot.
It quickly became clear to me that most of the visitors to Toledo are from Spain. The only English-speaking tour I could find that worked in our schedule (and didn’t involve transportation to/from Madrid) was one of those double-decker bus tours, so that was how we got our first overview of the city. It wasn’t the best tour I’ve ever taken, but we learned the history of the city and got to stop at some great viewpoints around the city for pictures (above).
Chapel in the Cathedral
After our tour, we decided to explore the most recommended attraction in Toledo, the historic cathedral. The cathedral was completed in the 14th century on the site of a former mosque. The detail in the building is breathtaking and there is so much to see. We decided to do the free audio tour with our visit of the cathedral and it added a lot of information about the history and symbolism, but at times it was a little too much information for a non-Catholic like myself. Many people choose to take guided tours of the cathedral and I think that would be a great way to see the space, but I would choose one that guarantees a small group. A lot of the groups in the cathedral that we saw were so big they barely all fit together in each area. Look for tours like this private tour with transportation from Madrid on Viator. All-in-all, you cannot miss the awe-inspiring cathedral when you visit Toledo!
Thanks for stopping by! Be sure to stop by next week as I recount our day in Madrid! To read more about this trip, check out Cruising the Atlantic to Portugal and Spain trip report. To read about some of our previous trips, visit my Trips Page. If you like my photos be sure to “like” my Facebook Page and follow me on Instagram! For my list of gadgets to make your travels easier, click here. To see inside my camera bag, check out my updated Gear Page.
The view from Quinto do Jalloto
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One thing I knew I wanted to do with our time in Porto was a tour of the Douro Valley. We chose a tour with Oporto Tours which picked us up near our Airbnb and took us on a tour to really get to know the Douro region, its history, and what makes their wines unique. Our guide, Tiago, expertly navigated the steep, twisty roads of the Douro while telling us all about the region.
The Douro Valley is a World Heritage Site and is the oldest demarcated wine region in the world. People have been expertly growing grapes in terraced vineyards for generations. Many of them are still harvested by hand with the grapes being stomped by feet. The annual grape stomping has become a tourist attraction at many Quintas with stomping having to be booked months in advance.
The first stop on our tour was at Viera de Sousa, a 5th-generation family-owned and operated winery, growing grapes on 4 quintas in the Douro Valley. The current generation running the winery are women which is uncommon in Portugal. Here we learned a lot about the difference in Portuguese wines. Traditional Port is a sweet, fortified wine made of a blend of grapes (common Port Wine grapes include Touriga Nacional, Tinta Roriz (AKA Tempranillo), and at least 50 others). White port is typically more fruit-forward and less sweet than other port varieties. Tawny Port is aged at least 2 years in barrels before going into the bottle and typically has flavors of caramel and nut on top of the fruit flavors. Ruby Port is fruit-forward, sweet, and meant to be drunk young. After the wine ages in a barrel for two years, a sample can be sent off to the Institute of Douro and Porto Wine for an assessment, and if a wine is of high enough quality it can be declared for a Vintage where it will be aged in bottles for at least 15 more years. Therefore, Vintage Port is the most expensive and distinguished wine of the Douro Valley. At Viera de Sousa we sampled some of their still wines as well as a white port (which I had never had before), a Tawny, and a Ruby. Their wines were wonderful and their ports were very different than the mass-market port we have in the U.S.
After our first wine tasting, we headed to Pinhao to board a typical rabelo boat (right) for a tour of the Douro River. These boats were used in the past to get the wine from the vineyards along the Douro to the Port Wine houses in Ville Nova de Gaia. Before the installation of dams along the river, the Douro was treacherous many small chapels were built along the riverbank to protect the sailors from the river’s wrath. Nowadays with other ways for the wine to reach Porto, the rabelo boats are purely for tourists. I was really excited about our boat ride and while the views were amazing, the boat itself was crowded with groups from other tours. Since the tour, people have asked if I would recommend a ride on a rabelo as part of a tour of the Douro and I am really torn, because while it wasn’t the highlight of my day in the Douro, I think I would have regretted it if I saw the boats and I didn’t get to go on it. That is probably the least helpful advice I have ever given on this blog, but it is the only way to describe how I feel. It is possible to ride a rabelo in Porto for a tour of the 6 bridges that is only $16 for 50 minutes on Viator.
After our boat ride, we had a great Portuguese lunch in Pinhão. with a choice of beef or fish. After lunch, our tour guide Tiago took to us the Pinhão train station to see the beautiful Azulejos depicting early life in the Douro (above).
From there, we made our way to our final stop of the tour at Quinto do Jalloto (above) in Casal de Loivos. Besides, wonderful wine this quinta had the most breathtaking views of the “sharks” across the river (AKA the Dow’s estate, top). We learned that just like in Mexico, grapes and olives grow together in the Douro and their olive oil was amazing! Here we sampled three still wines, honey, and the delicious olive oil. The wine here was very unique and not like anything I had ever had back home.
Our tour concluded with the beautifully scenic drive back to Porto. If you have plans to visit Porto, definitely take some time to explore the Douro. It is an amazing place unlike anywhere else I have ever been. I can’t say enough good things about our tour from Oporto Tours. Our tour was pricey but absolutely worth it.
Thanks for stopping by! Be sure to check back next week when we take a free tour of Porto! To read more about this trip, check out Cruising the Atlantic to Portugal and Spain trip report. To read about some of our previous trips, visit my Trips Page. If you like my photos be sure to “like” my Facebook Page and follow me on Instagram! For my list of gadgets to make your travels easier, click here. To see inside my camera bag, check out my updated Gear Page.
Câmera De Lobos overlook
After a wonderful day exploring the Azores, our next port stop was Madeira. Originally, I booked a third-party tour for the day, but a few days in advance, I was looking at the tour and comparing it to our times in port and I realized that the tour was scheduled to get back two hours after the ship was set to depart. Obviously, I canceled it and quickly booked one of the available tours on the ship called “A Taste of Madeira”.
Our tickets said to meet in the theater so we headed down a little early and were shocked to see the line for the theater stretch all the way to midship. We waited at least half an hour to get a sticker that told us what bus to board. We have taken several ship excursions on other cruise lines in the past year and I have not experienced anything like this. This was not how I wanted to begin my day in Madeira.
We followed the line of people to our enormous bus where we stopped at a few roadside pullovers to look at the view. Our last overlook was at Cabo Girão, a popular destination with the highest cliff skywalk in Europe. There were so many people, it was hard to get to the edge to take a picture and if you wanted a picture of yourself, it was near impossible to get one without anyone else in it (left). This was a far cry from our amazing, small group tour of São Miguel at the last port stop with a driver that seemed to take us away from the crowds.
After seeing the sights, we finally got to the tasting part of the tour. There was a snack table of Madeiran cheese and crackers and we got to try Madeiran still wines. The wine was interesting and not something you can find in the States. This was probably my favorite part of this tour, but I’m sure we could’ve found a restaurant to do something similar if we had chosen to explore Madeira on our own.
Funchal to Monte Teleférico
After our bus took us back to town, we took the Teleférico up to Monte to see if we could ride the famous toboggan. Unfortunately, the line was too long and we weren’t sure if we would make it back to the ship on time. So, we took the Teleférico back to Funchal and walked back to the ship.
While Madeira is a beautiful island, I feel like we barely got to see it. Part of that was because of my poor pre-planning and part of that was the limited time we had. We will have to return sometime with time to wait in line for the toboggan and really get to experience the island. This experience compared to our day in the Azores really has me thinking about how great third-party excursions are and how people who are afraid to step out from the cruise ship’s safety bubble are missing out on some truly amazing experiences. Expect a post on this in the near future!
Thanks for stopping by! Be sure to check back next week when I review the Norwegian Getaway after 12 nights onboard! To read more about this trip, check out Cruising the Atlantic to Portugal and Spain trip report. To read about some of our previous trips, visit my Trips Page. If you like my photos be sure to “like” my Facebook Page and follow me on Instagram! For my list of gadgets to make your travels easier, click here. To see inside my camera bag, check out my updated Gear Page.
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If you know anything about Puerto Rico, you probably know the island is famous for its rum production. The most famous Puerto Rican rum is Bacardi. The oldest operating distillery and a favorite among Puerto Ricans is Ron del Barillito. The distillery has been open since 1880 when the Fernández Family began making rum for to share with family and friends. People that tried came back asking for more of the Ron del Barillito (rum from the small barrel) and the name stuck. One thing the distillery is known for is the Freedom Barrel (above). Filled in 1952, Edmundo Fernández gave instructions that the barrel cannot be opened until Puerto Rico gains independence, and then it should be placed in the town square for the people to be able to enjoy.
We chose to do the Heritage Tour where we got to tour the estate, learn the history of the distillery, and got a peek inside the barrel room with a complimentary cocktail. Ron del Barrilito also offers a mixology tour where you learn how to become a master bartender and a tasting tour where you get to taste some of the signature rums.
If you’ve never tried rum from Ron del Barrilito, it is much different from Bacardi and other Puerto Rican rums. The Cinco Estrellas (five stars) is aged up to 35 years and a bottle comes with a hefty price tag. Tres Estrellas (three stars) is aged for 6-10 years, Dos Estrellas (two stars) is aged 3-5 years, and when we visited they also had an overproof rum to be used in tiki drinks. In our travels, we have found that “duty-free” liquor usually isn’t that good of a deal (maybe the prices in Michigan are more reasonable than other places in the U.S., I don’t know), but Ron del Barrilito was much cheaper in Puerto Rico than at home. If you don’t make it out to the distillery, prices weren’t that much more expensive at the duty-free in the airport.
While there are many rum distilleries in Puerto Rico, I am glad we decided to check out Ron del Barrilito as our last stop before heading to the airport. For more information about the tours and their rums, visit Ron del Barrilito. To read more about this trip, check out the Returning to Puerto Rico Trip Report. To read about some of our previous trips, visit my Trips Page. If you like my photos be sure to “like” my Facebook Page and follow me on Instagram! For my list of gadgets to make your travels easier, click here. To see inside my camera bag, check out my updated Gear Page.