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The sky was cloud-covered, rain was sprinkling down, and the canals were wavy as we boarded the vaporetto, headed for the enchanting Venetian island of Murano. As our boat sliced through the glistening waters, excitement bubbled within me. I was about to witness the centuries-old art of glassblowing that had made this tiny island world-famous.
Upon arrival, Murano’s narrow streets immediately transported us to a realm where glass reigned supreme. Souvenir shops lined the walkways, each one a kaleidoscope of delicate, hand-crafted treasures beckoning to be admired and taken home as cherished mementos. But our sights were set on the island’s crown jewel – the Museo del Vetro (Glass Museum).
Stepping inside, we were enveloped in the rich history and artistry of Murano’s glass heritage. Despite its modest size, the museum captivated us with mesmerizing displays of exquisite glassware, from delicate wine goblets to resplendent chandeliers that would make even the most opulent palace envious.
What truly sets Murano apart is the extraordinary skill of its glassblowers. For centuries, they have guarded the secrets of their craft, passed down through generations. Watching these masters at work is nothing short of spellbinding. With deft movements and fiery determination, they shape molten glass into breathtaking works of art before your very eyes.
As we explored further, a surprising realization dawned on us – finding a cozy cafe proved unexpectedly challenging on this island dedicated to glass artistry. But in true adventurous spirit, we persevered, eventually uncovering a charming establishment where we could savor a much-needed caffeine boost and bask in the enchantment of Murano.
While Murano captivated us with its glassblowing mastery, the nearby island of Burano beckoned with its vibrant allure. A veritable rainbow of colors adorns the houses lining its picturesque canals, a stark contrast to the more muted hues of Venice itself. Alas, the journey to Burano would have consumed too much of our precious time, leaving it as an enticing reason to return someday. There are many tours available that visit both Murano and Burano. Check them out on Viator!
As we reluctantly bid farewell to Murano, our arms laden with carefully wrapped treasures, a profound sense of wonder lingered. This tiny island had unveiled a world of beauty and artistry that few ever truly experience. And in that moment, we felt incredibly fortunate to have glimpsed the secrets of Murano’s glittering glass heritage.
Thanks for stopping by! Check out our Go See Do Explore Podcast, available wherever you listen to podcasts. To read more about our Italian Adventure, check out our La Dolce Vita Trip Report. To read about some of our previous trips, visit my Trips Page. If you like my photos be sure to “like” my Facebook Page and follow me on Instagram! For my list of gadgets to make your travels easier, click here. To see inside my camera bag, check out my Gear Page.
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The city of Venice has captivated travelers for centuries with its winding canals, elegant bridges, and timeless beauty. As we navigated the famed city of water during our recent Italian escapade, we discovered a world that delightfully defies convention at every turn. Join us as we unravel the secrets of this floating marvel.
Arriving by train, our first steps into Venice’s labyrinthine alleys revealed an utterly car-free world – a rarity in our modern times. The absence of vehicles was startling yet refreshing, setting the stage for our aquatic exploration. With vaporetti (water buses) as our chariots, we glided across the lagoon, drinking in the picture-perfect views of the city. A word to the wise: beware of pickpockets aboard these bustling boats. Keeping a vigilant eye on our belongings allowed us to travel worry-free. For a more intimate experience, splurging on a romantic gondola ride is a must, though don’t expect the gondoliers to serenade you – that’s a Hollywood myth!
Our “off-the-beaten-path” walking tour of Venice was a highlight of the trip, taking us to places away from the crowds that we would never have discovered on our own. We marveled at the serene Church of Santa Maria della Salute (above) and basked in panoramic lagoon vistas – all without the maddening crowds of St. Mark’s Square. Our guide told us that this was the least crowded May and June he had ever seen and he had no explanations as to why. Outside of St. Mark’s Square, the crowds in Venice were much less we were expecting.
St. Mark’s Basillica
Ah, St. Mark’s…while awe-inspiring with its opulent basilica and historic piazza, the frenzy of tourists somewhat diminished the magic. Next door to St. Marks is the Doge’s Palace, the historic home of the Duke of Venice. One of the most notable sites in the palace, is the Bridge of Sighs (below), where prisoners got their last view of Venice while being transferred from the court on one side of the canal to the prison on the other. Still, wandering its labyrinth of alleyways and campos (squares) rewarded us with pockets of quiet authenticity, from the bustling Rialto Market to tucked-away bacari (wine bars).
The Bridge of Sighs
No visit to Venice would be complete without savoring its unique cuisine, though admittedly, finding truly exceptional fare was a challenge amid the tourist traps. We delighted in savory bites like spaghetti with luscious anchovy sauce and salt cod – quintessential Venetian delicacies. And how could we leave without indulging in an authentic tiramisu, the city’s iconic dessert?
As we bid farewell to La Serenissima (The Most Serene), we realized that while it may not top our list of culinary heavens, Venice triumphs as an open-air museum where getting delightfully lost is all part of the adventure. With its singular charm and a spritz in hand, this water-laced wonderland seduces even the weariest of travelers.
Thanks for stopping by! Check out our Go See Do Explore Podcast, available wherever you listen to podcasts. To read more about our Italian Adventure, check out our La Dolce Vita Trip Report. To read about some of our previous trips, visit my Trips Page. If you like my photos be sure to “like” my Facebook Page and follow me on Instagram! For my list of gadgets to make your travels easier, click here. To see inside my camera bag, check out my Gear Page.
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We disembarked the train from Florence several levels underground, climbing what seemed like endless escalators until we emerged into Bologna’s bustling station. This surprising grand entrance set the tone for our time in Emilia-Romagna’s capital – a city brimming with delicious discoveries waiting to be uncovered by intrepid food lovers.
As our food tour guide enthusiastically explained, Bologna sits at the heart of a region renowned for some of Italy’s most iconic foods and drinks. Parmesan and prosciutto from Parma, balsamic vinegar of Modena, sparking red Lambrusco wines – all hailing from the villages surrounding this unassuming city. But Bologna has its own celebrated claims to fame – mortadella, the original velvety smooth pork sausage, and tagliatelle al ragù, a plate of thin pasta draped in a meaty, slow-cooked tomato sauce.
Our morning tasting tour took us on a tantalizing journey through Bologna’s culinary heritage. We sampled parmigiano-reggiano aged 24 and 48 months, the older variety drizzled with thick, syrupy balsamic that was so complex. Slices of mortadella revealed an incredible delicacy, a far cry from its American counterpart named after the city.
In the homes of local nonnas, recipes, and techniques vary minutely from neighborhood to neighborhood. Our guide shared how growing up, her grandmothers, one from Bologa and the other from Florence, disagreed passionately on even the smallest details – a charming glimpse into Italian life.
At a tiny pasta workshop, we watched as the women behind the counter expertly twisted and folded gossamer sheets of dough into perfect, diminutive tortellini, demonstrating a skill honed over generations. We ended with hearty tagliatelle al ragù in a rustic enoteca, washing it down with glasses of fresh, light Sangiovese – a delightful counterpoint to Tuscany’s brooding, tannic expressions of the grape.
While food is certainly the star attraction, Bologna offers other fascinating glimpses into history. The city’s famed “two towers” soar above the terra-cotta rooftops, while underground lies an eerie anatomical theater where students once observed human dissections. The kilometers of arched porticos lining Bologna’s streets are most unique, sheltering pedestrians rain or shine. Strolling these covered sidewalks, popping into enticing delis, bakeries, and enotecas, you can’t help but be seduced by Bologna’s low-key charms.
If you dream of diving deep into a destination’s culinary soul and uncovering authentic flavors that can never be recreated elsewhere, add Bologna to your itinerary. This delectable city will convince you that la dolce vita is very much alive and well in Italy.
Thanks for stopping by! Check out our Go See Do Explore Podcast, available wherever you listen to podcasts. To read more about our Italian Adventure, check out our La Dolce Vita Trip Report. To read about some of our previous trips, visit my Trips Page. If you like my photos be sure to “like” my Facebook Page and follow me on Instagram! For my list of gadgets to make your travels easier, click here. To see inside my camera bag, check out my Gear Page.
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As travel enthusiasts, we’re always chasing that next adventure, that hidden gem waiting to be uncovered. And in the rolling hills of Tuscany, we found a slice of Italy that ignited our senses and left us craving more. Join us as we uncork the rustic charm of this iconic wine region and share our tips for savoring every last drop.
With so many winery tours on offer, deciding where to go can feel daunting. We opted for a half-day tour through the revered Chianti Classico region, and it proved to be the perfect introduction to Tuscany’s full-bodied reds. If you’re a fan of robust, structured wines, you’ll be in heaven here. But if you prefer lighter fare, you may find these intense Sangiovese-based blends a bit too potent.
Chianti Classico is the beating heart of Tuscan winemaking, with strict regulations ensuring these wines maintain their distinctive character. Crafted with a minimum of 80% Sangiovese and up to 20% of other approved varieties, these reds offer a consistent backbone of cherry, leather, and earthy notes. Yet, each producer imparts their unique fingerprint, resulting in delightful variations on a classic theme.
While the tour focused on the region’s traditional offerings, we also had the chance to sample some of Tuscany’s famed ‘Super Tuscans.’ These IGT wines grant winemakers far more creative freedom, resulting in bold, innovative blends that defy convention. It was a thrilling contrast to the restrained elegance of Chianti Classico and a reminder of Tuscany’s boundless vinous treasures.No Tuscan wine tour would be complete without indulging in the region’s celebrated cuisine. While our tour didn’t officially include a meal, the generous ‘snack’ we received at the second winery was a feast fit for a nonna. Platters brimming with cured meats, artisanal cheeses, crusty breads, olive oil, and balsamic vinegar kept appearing, each more mouthwatering than the last. It was a masterclass in Italian hospitality and a testament to the deep-rooted traditions of this remarkable land.
One of the highlights was witnessing how expertly Tuscan wines and foods harmonize. We were guided through a tasting that involved sipping the winery’s olive oil, then the wine, then the two together. The interplay of flavors was revelatory, showcasing how the right pairings can elevate both elements to sublime new heights.
While our time in Tuscany’s wine country was all too brief, it left us thirsting for more. The scenic vistas, the warm hospitality, the layers of history and tradition – it’s a multisensory experience that lingers long after the final glass is drained. So grab your tasting notes and your sense of adventure – Tuscany’s vinous charms await. To book your tour of Tuscan Wine Country, check out Viator!
Thanks for stopping by! Check out our Go See Do Explore Podcast, available wherever you listen to podcasts. To read more about our Italian Adventure, check out our La Dolce Vita Trip Report. To read about some of our previous trips, visit my Trips Page. If you like my photos be sure to “like” my Facebook Page and follow me on Instagram! For my list of gadgets to make your travels easier, click here. To see inside my camera bag, check out my Gear Page.
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Some of the links below are affiliate links and as such, I earn a small commission from purchases that allow me to continue telling you my stories without costing you anything extra.
The city of Florence casts an enchanting spell from the moment you arrive. As we strolled through the charming Oltrarno neighborhood, our home base for a few blissful days, the Renaissance romance of this Tuscan jewel enveloped us. With its winding cobblestone lanes, vibrant piazzas, and architectural masterpieces around every corner, Florence beckons you to embrace la dolce vita and lose yourself in her timeless beauty.
No visit to Florence is complete without paying homage to her unparalleled artistic legacy. We started at the world-renowned Uffizi Gallery, a treasure trove of Renaissance art housed in the former offices of the powerful Medici family. Tuesdays offer a unique opportunity – the gallery remains open until 10 pm, allowing you to savor the masterpieces in relative tranquility as the crowds dwindle.
Next, we experienced the awe-inspiring presence of Michelangelo’s David at the compact Accademia Gallery. Though photos cannot prepare you for the sculpture’s sheer monumentality, a guided tour provides invaluable context, enriching your appreciation for this Renaissance icon. Book your guided tour of the Accademia on Viator! Florence’s crown jewel is undoubtedly the magnificent Duomo complex. We marveled at the intricate marble facades, the famous baptistery doors, and the cavernous interior adorned with breathtaking frescoes. While the dome climb offers rewarding panoramic vistas, the experience of simply standing beneath Brunelleschi’s masterpiece is humbling enough.
For a different perspective, we trekked up to the Piazzale Michelangelo at sunset (top). This hilltop piazza rewards with sweeping views of Florence’s famed terracotta rooftops and the iconic Duomo, providing the perfect vantage point to bid “arrivederci” to this enchanting city.
In between immersing ourselves in art and history, we indulged in Florence’s celebrated cuisine. The hearty ribollita soup, luscious wild boar ragù over pappardelle, and the legendary bistecca alla Fiorentina (enormous T-bone steak) left us utterly sated. Be sure to sample the unsalted Tuscan bread – a quirky tradition born from historic salt conflicts – and the vin santo dessert wine with almond cookies for dipping.
While Florence’s cultural riches are endless, her true charm lies in wandering aimlessly, getting delightfully lost amid her captivating Renaissance splendor. As the famous quote reminds us, “He who goes to Florence and does not see the Duomo, does not see Florence.” But those who embrace the city’s enchanting rhythm will experience the very essence of Tuscan magic.
Thanks for stopping by! Check out our Go See Do Explore Podcast, available wherever you listen to podcasts. To read more about our Italian Adventure, check out our La Dolce Vita Trip Report. To read about some of our previous trips, visit my Trips Page. If you like my photos be sure to “like” my Facebook Page and follow me on Instagram! For my list of gadgets to make your travels easier, click here. To see inside my camera bag, check out my Gear Page.
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Some of the links below are affiliate links and as such, I earn a small commission from purchases that allow me to continue telling you my stories without costing you anything extra.
Peering into the haunting plaster casts of Pompeii’s tragic victims is like glimpsing into a grim snapshot of the past. In an instant, the thriving Roman city was silenced beneath a hellish blanket of ash and pumice when Mount Vesuvius erupted in 79 AD. As we wandered the archaeological ruins on our second day in Naples, the weight of this catastrophic event hung heavy in the air.
Yet amidst the somber reminders, Pompeii stands as a remarkable open-air museum, offering an unparalleled look into ancient daily life. Unlike other archaeological sites that morphed over time, Pompeii’s final hours were frozen in place, perfectly preserved until its rediscovery centuries later. Each building, cobblestone street, and household artifact paints a vivid picture of 1st century Roman culture.
Our archeologist guide regaled us with fascinating insights as we navigated Pompeii’s excavated ruins. Contrary to popular belief, the city wasn’t buried in molten lava but rather entombed in a thick blanket of volcanic debris. This allowed the remarkably intact structures and artworks to be gradually uncovered once rediscovered in the 1700s.
We learned that Pompeii’s early excavators rearranged and reconstructed unearthed structures – an approach that gave birth to modern archaeological principles. As we admired the reconstructed columns and frescoes, our guide pointed out which elements remained in their original positions and which they believe had been restored over time.
One of Pompeii’s most impressive engineering feats was its sophisticated plumbing system. The Ancient Romans had ingeniously constructed underground lead pipes to supply fresh water to the people. In fact, the very word “plumbing” derives from the Latin word “plumbum” for lead. Tragically, the Romans remained oblivious to the toxic effects of lead exposure. Our guide solemnly noted that with an average lifespan of 35 years, most Pompeii residents didn’t live long enough to suffer the consequences of lead poisoning.
If you’re planning your own pilgrimage to this frozen-in-time city, pack sunscreen, a hat, and a water bottle. The sprawling ruins offer little respite from the scorching Italian sun. We made the mistake of purchasing overpriced novelty hats outside the entrance and quickly regretted not preparing better. There is plenty of non-lead poisoned water flowing through the ancient city.
To avoid the hassles of the crowded Circumvesuviana train, we opted for the modern and air-conditioned Trenitalia regional rail from Naples to the Pompei Santuario station. From there, it was a short bus transfer and brief walk to the ruins’ entrance – all for around €9 per person. This affordable and comfortable route allowed us to bypass the train’s reputation for pickpockets while traveling in a modern, air-conditioned train.
As we begrudgingly tore ourselves away, I found myself longing to explore nearby Herculaneum – another tragic victim of Vesuvius’ wrath that very same day. Unlike Pompeii’s haunting plaster casts, Herculaneum’s denser entombment left more skeletal remains and artwork intact. But after the morning in Pompeii’s brutal sun, we needed a break. We will have to explore Herculaneum on a future trip to southern Italy!
If you would like to explore Pompeii during your time in Italy, I highly recommend a guided tour. The site is massive and there is so much to see, having an expert show you where to look is very helpful. You like history as much as I do, a tour with an archaeologist adds so much more information to your visit!
Thanks for stopping by! Check out our NEW Go See Do Explore Podcast, available wherever you listen to podcasts. To read more about our Italian Adventure, check out our La Dolce Vita Trip Report. To read about some of our previous trips, visit my Trips Page. If you like my photos be sure to “like” my Facebook Page and follow me on Instagram! For my list of gadgets to make your travels easier, click here. To see inside my camera bag, check out my Gear Page.
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