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Weekend in West Michigan

On October 21, 2024

Some of the links below are affiliate links and as such, I earn a small commission from purchases that allow me to continue telling you my stories without costing you anything extra.

If you’re craving an adventure filled with stunning natural beauty, mouthwatering eats, and unique experiences, look no further than the western shores of Michigan. This past weekend, we embarked on a refreshing getaway to some of the area’s most captivating locales, and we can’t wait to share the highlights with you.

The quaint lakeside town of Ludington was our home base for the weekend. We checked into the delightfully eclectic Summer’s Inn Motel. From the brick exterior reminiscent of a cozy ranch home to the tranquil koi pond and waterfall in the courtyard (right), this place oozes laid-back charm. After fueling up with a tasty hot breakfast included in the price, we were ready to dive into our West Michigan explorations.

After checking in to our hotel, we ventured north to Iron Fish Distillery, a true gem nestled amidst the forests and lakes of Thompsonville. This unique establishment grows its own grains and crafts exceptional spirits imbued with the essence of Michigan’s great outdoors. Their Michigan Woodland Gin, in particular, captures the aromatic magic of the state’s woodlands in every sip – an ideal souvenir for those seeking to bottle the Pure Michigan experience.

Back in Ludington, we embarked on a beloved local tradition: the invigorating two-mile hike to Big Sable Point Lighthouse within Ludington State Park’s sprawling dunes and woodlands. Despite the cloudy skies, the solitude and natural splendor made for a rejuvenating escape. We also paid a visit to Stearns Park Beach, where the mercurial Lake Michigan reminded us of its raw power, with crimson flags warning of treacherous currents one day after granting us a serene swimming opportunity the previous afternoon. Shortly after our visit, most of Ludington State Park closed for a year-long renovation, opening back up in July 2025.

Our weekend reached new heights (quite literally) with an exhilarating dune ride at Mac Wood’s Dune Rides in Silver Lake State Park. Strapped into a converted truck with panoramic views, we embarked on a thrilling 45-minute journey over the towering sandy slopes, our knowledgeable guide regaling us with insights into the area’s rich history and ecology. At just $25 per person, this off-road adventure was an absolute steal and a must for adrenaline junkies visiting the region.

We capped off our West Michigan escapades with a sublime lunch at the architecturally stunning BlueWater Grill, where the farm-fresh fare and serene lakeside setting provided the perfect denouement to our action-packed weekend.

If our tales have piqued your wanderlust, start planning your own western Michigan getaway today. With its blend of natural wonders, culinary delights, and one-of-a-kind experiences, this corner of the Great Lakes State promises memories that will linger long after your return home. Lace up your hiking boots, grab your sense of adventure, and get ready to go, see, and explore!

Thanks for stopping by! Check out our Go See Do Explore Podcast, available wherever you listen to podcasts. To read about some of our previous trips, visit my Trips Page. If you like my photos be sure to “like” my Facebook Page and follow me on Instagram! For my list of gadgets to make your travels easier, click here. To see inside my camera bag, check out my Gear Page.

Italy Trip Recap

By Ashleigh

On September 30, 2024

In Travel

Venice at Night

As travel addicts, we’re always chasing that next life-changing adventure. I have enjoyed sharing the stories of our recent 2 1/2 week tour through the highlights of Italy with you. From the island jewel of Sicily to the canals of Venice, I was utterly spellbound by the history, cuisine, art, and warm Italian hospitality around every corner.

Our grand voyage began with a quick layover in Paris before catching a flight to Catania, Sicily. Even a brief taste of the City of Light was enough to whet our appetite for more European exploration. Once in Catania, we were instantly enchanted by the Mediterranean views and the lively street markets bursting with fresh seafood, ripe produce, and wonderful wines grown on the slopes of Mt. Etna. We even scaled Europe’s most active volcano, Mt. Etna!

Cyclops Rocks in Aci Trezza, Sicily

From Sicily, we took the train over to Naples, the gritty yet charming birthplace of pizza. After trying our hand at creating our own Neapolitan pies, we ventured to the haunting ruins of Pompeii. Walking the ancient streets frozen in time was an incredibly humbling and moving experience.

Our next stop was the breathtaking Renaissance city of Florence. From the iconic Uffizi Gallery’s Renaissance masterpieces to the awe-inspiring presence of Michelangelo’s David at the Accademia Gallery, every corner of Florence exudes artistic brilliance. Embracing la dolce vita while marveling at the intricate marble facades of the Duomo complex and savoring Tuscan cuisine completes this enchanting cultural experience. We enjoyed a day trip out of the city to enjoy the Tuscan countryside and its world-class wineries.

Statue Gallery in the Accademia Gallery

From Florence, we spent a weekend enjoying the culinary delights of Bolgona, where every bite tells a story steeped in tradition. The city’s famed food scene boasts mouthwatering dishes like rich ragù alla bolognese, savory tortellini in brodo, and delectable mortadella. From bustling markets to charming trattorias, Bologna invites you to savor every delicious moment and experience the heart of Italian gastronomy.

Our final stop was in Venice and stepping foot in the iconic city for the first time is like entering a fairytale world. As you wander through its labyrinthine streets, navigate the picturesque canals on a gondola, and marvel at the stunning architecture, the rich history and romantic allure of this floating city captivate your senses. From the grandeur of St. Mark’s Square to the hidden alleys and charming bridges, Venice casts a spell that will leave you yearning to return again and again.

Venetian Canals at Night

On our journey home, we scored an upgrade to a lie-flat business class seat! Sipping champagne while stretching out under a cozy duvet at 30,000 feet was the ultimate salute to an unforgettable Italian adventure. I don’t know if I can ever go back to flying economy!

Those 2 1/2 weeks were a whirlwind of amazement, beauty, and personal discovery. I’d longed to experience the legendary “la dolce vita” of Italy for years, and I can finally say “mission accomplished!” Italy has a way of awakening all of your senses and filling your soul with an appreciation for life’s sweetest pleasures. If you haven’t already, add Italy to your travel bucket list. Explore. Indulge. Get lost. You’ll come home a better person for it.

Mountaineering Mt. Etna

Thanks for stopping by! Check out our Go See Do Explore Podcast, available wherever you listen to podcasts. To read more about our Italian Adventure, check out our La Dolce Vita Trip Report. To read about some of our previous trips, visit my Trips Page. If you like my photos be sure to “like” my Facebook Page and follow me on Instagram! For my list of gadgets to make your travels easier, click here. To see inside my camera bag, check out my Gear Page.

Affordable Luxury on Budget Airlines

By Ashleigh

On September 23, 2024

In Travel

Flying out of Venice

As avid travel bloggers, we’re always on the hunt for unique experiences and clever ways to stretch our budgets. Our recent trip to Italy was no exception, as we embarked on an adventurous journey across the Atlantic, savoring the comforts of premium cabins without breaking the bank. Join us as we share the secrets to affordable luxury on budget airlines and the delightful surprises that awaited us along the way.

Our elaborate air voyage commenced in Detroit, where we hopped on a no-frills Spirit Airlines flight to New York. From there, it was a hop across the Atlantic to Paris on the low-cost carrier Norse Atlantic. Bidding only $350, we snagged an upgrade to their premium economy cabin – and what an upgrade it was!

Food on French Bee

As the Boeing 787 Dreamliner took to the skies, we settled into roomy recliner seats, sipping complimentary beverages and savoring two meal services that belied the rock-bottom fare. The real treat, however, was enjoying that rarest of inflight amenities: a proper night’s sleep, stretched out in glorious comfort. It was the best sleep I had ever had on an airplane.

For the return journey, French Bee treated us to another premium transatlantic experience – this time we were upgraded to fully lie-flat business-class seats! From the celebratory welcome champagne to the metal cutlery at mealtimes, it was a far cry from your typical low-cost experience and by far the most comfortable flight of my life!

French Bee Business Cabin

As we tallied our expenses, the wisdom of this circuitous air route became abundantly clear: by sprinkling in low-cost carriers and creative routings, we’d saved a bundle over traditional fares – likely $1,000 per person! Sure, it required a bit more planning and transit time, but the rewards were unbeatable: luxurious flat beds, multiple meals, and lack of jet lag to start our Italian adventure in top form.

For those bold enough to embrace budget airlines and patchwork itineraries, the experience is more than economical; it’s an adventure in itself. We may have gotten more than we bargained for, but where’s the fun in taking the path well-trodden? It’s all part of seeing, doing and embracing the unexpected. To book your budget transatlantic flights, check out Norse Atlantic and French Bee.

Thanks for stopping by! Check out our Go See Do Explore Podcast, available wherever you listen to podcasts. To read more about our Italian Adventure, check out our La Dolce Vita Trip Report. To read about some of our previous trips, visit my Trips Page. If you like my photos be sure to “like” my Facebook Page and follow me on Instagram! For my list of gadgets to make your travels easier, click here. To see inside my camera bag, check out my Gear Page.

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An Insider’s Guide to Dining in Italy

By Ashleigh

On September 16, 2024

In Travel, Travel Tips

Dining in Italy

Some of the links below are affiliate links and as such, I earn a small commission from purchases that allow me to continue telling you my stories without costing you anything extra.

There’s no denying that Italian cuisine is a culinary masterpiece, celebrated around the world for its simplicity, freshness, and bold flavors. But navigating the dining scene in Italy can be a delightful adventure in itself, filled with unique customs and etiquette that might surprise even the most seasoned traveler. From the art of ordering coffee to the sacred ritual of multi-course meals, this insider’s guide will equip you with the knowledge to savor every bite of your Italian escapade like a true local.

Macchiato in Bologna

Mastering the Art of Italian Coffee
Italians take their coffee seriously, and ordering it correctly is a rite of passage. Forget about drip coffee – in Italy, it’s all about espresso. A simple “caffè” will get you a single shot of the rich, aromatic elixir, while a “doppio” is a double espresso. The beloved cappuccino is a breakfast staple, but ordering one after lunch or dinner is a big no-no, as Italians believe it can disrupt digestion. Instead, opt for a “macchiato” – espresso with a splash of milk – for a post-meal pick-me-up or an “affogato”, gelato topped with piping hot espresso.

Dining Etiquette: The Italian Way
Dining in Italy is an experience unto itself, with a distinct rhythm and etiquette. Meals are typically later than in the US, with lunch around 1 PM and dinner starting around 7 or 8 PM (though in southern regions like Sicily, dinner might not commence until 9 PM). Expect to find a “coperto” or cover charge on the menu, which covers the bread, olive oil, plates, and other tableware.

Sicilian Antipasti

Embrace the Art of Courses
Italian menus are structured around courses, typically featuring antipasti (appetizers), primi (pasta or risotto), secondi (meat or fish), and dolci (dessert). While ordering every course is possible, sharing dishes to sample a variety of flavors is acceptable. It is important to note that Italian food is very regional and each city has its specialties that you will not see anywhere else. Rick Steves Italy for Food Lovers is a comprehensive guide to each region’s must-try dishes. Don’t be afraid to ask your server for recommendations.

House Wines: A Hidden Gem
While Italy is renowned for its world-class wines, you might be surprised to find that many restaurants only offer bottles on their wine lists. Fear not, for the humble “house wine” is often a hidden gem – inexpensive yet remarkably flavorful, far surpassing the quality of typical house wines in the US. Ask your server about the house red or white, or inquire about carafes if you prefer to share.

Balanzoni in Bologna

Tipping and Paying the Bill
Unlike in the US, tipping in Italy is not a hard-and-fast rule, but rather a gesture of appreciation for exceptional service. A few extra euros or rounding up the bill is generally sufficient. When it comes to paying, be prepared to ask for the check, as it’s not customary for servers to bring it unsolicited. And unlike in America, you’ll rarely hand over your credit card – instead, expect to pay at a central register or via a portable payment terminal brought to your table.

Gelato: A Sweet Indulgence
No trip to Italy is complete without indulging in the heavenly treat that is gelato. While restaurants might offer it as a dessert option, you’ll find dedicated gelaterias on nearly every corner, each boasting an array of decadent flavors. From the renowned gelato havens of Florence to the sour-sweet granitas of Sicily, exploring Italy’s frozen delicacies is a delightful journey in itself.

As you embark on your Italian adventure, remember to embrace the local customs and savor every moment. Buon appetito!

Thanks for stopping by! Check out our Go See Do Explore Podcast, available wherever you listen to podcasts. To read more about our Italian Adventure, check out our La Dolce Vita Trip Report. To read about some of our previous trips, visit my Trips Page. If you like my photos be sure to “like” my Facebook Page and follow me on Instagram! For my list of gadgets to make your travels easier, click here. To see inside my camera bag, check out my Gear Page.

Day Trip to Murano

By Ashleigh

On September 9, 2024

In Travel

Some of the links below are affiliate links and as such, I earn a small commission from purchases that allow me to continue telling you my stories without costing you anything extra.

The sky was cloud-covered, rain was sprinkling down, and the canals were wavy as we boarded the vaporetto, headed for the enchanting Venetian island of Murano. As our boat sliced through the glistening waters, excitement bubbled within me. I was about to witness the centuries-old art of glassblowing that had made this tiny island world-famous.

Upon arrival, Murano’s narrow streets immediately transported us to a realm where glass reigned supreme. Souvenir shops lined the walkways, each one a kaleidoscope of delicate, hand-crafted treasures beckoning to be admired and taken home as cherished mementos. But our sights were set on the island’s crown jewel – the Museo del Vetro (Glass Museum).

Stepping inside, we were enveloped in the rich history and artistry of Murano’s glass heritage. Despite its modest size, the museum captivated us with mesmerizing displays of exquisite glassware, from delicate wine goblets to resplendent chandeliers that would make even the most opulent palace envious.

What truly sets Murano apart is the extraordinary skill of its glassblowers. For centuries, they have guarded the secrets of their craft, passed down through generations. Watching these masters at work is nothing short of spellbinding. With deft movements and fiery determination, they shape molten glass into breathtaking works of art before your very eyes.

As we explored further, a surprising realization dawned on us – finding a cozy cafe proved unexpectedly challenging on this island dedicated to glass artistry. But in true adventurous spirit, we persevered, eventually uncovering a charming establishment where we could savor a much-needed caffeine boost and bask in the enchantment of Murano.

While Murano captivated us with its glassblowing mastery, the nearby island of Burano beckoned with its vibrant allure. A veritable rainbow of colors adorns the houses lining its picturesque canals, a stark contrast to the more muted hues of Venice itself. Alas, the journey to Burano would have consumed too much of our precious time, leaving it as an enticing reason to return someday. There are many tours available that visit both Murano and Burano. Check them out on Viator!

As we reluctantly bid farewell to Murano, our arms laden with carefully wrapped treasures, a profound sense of wonder lingered. This tiny island had unveiled a world of beauty and artistry that few ever truly experience. And in that moment, we felt incredibly fortunate to have glimpsed the secrets of Murano’s glittering glass heritage.

Thanks for stopping by! Check out our Go See Do Explore Podcast, available wherever you listen to podcasts. To read more about our Italian Adventure, check out our La Dolce Vita Trip Report. To read about some of our previous trips, visit my Trips Page. If you like my photos be sure to “like” my Facebook Page and follow me on Instagram! For my list of gadgets to make your travels easier, click here. To see inside my camera bag, check out my Gear Page.

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La Serenissima: A Venetian Adventure

By Ashleigh

On September 2, 2024

In Travel

Venice at Night

The city of Venice has captivated travelers for centuries with its winding canals, elegant bridges, and timeless beauty. As we navigated the famed city of water during our recent Italian escapade, we discovered a world that delightfully defies convention at every turn. Join us as we unravel the secrets of this floating marvel.

Arriving by train, our first steps into Venice’s labyrinthine alleys revealed an utterly car-free world – a rarity in our modern times. The absence of vehicles was startling yet refreshing, setting the stage for our aquatic exploration. With vaporetti (water buses) as our chariots, we glided across the lagoon, drinking in the picture-perfect views of the city. A word to the wise: beware of pickpockets aboard these bustling boats. Keeping a vigilant eye on our belongings allowed us to travel worry-free. For a more intimate experience, splurging on a romantic gondola ride is a must, though don’t expect the gondoliers to serenade you – that’s a Hollywood myth!

Church of Santa Maria della Salute

Our “off-the-beaten-path” walking tour of Venice was a highlight of the trip, taking us to places away from the crowds that we would never have discovered on our own. We marveled at the serene Church of Santa Maria della Salute (above) and basked in panoramic lagoon vistas – all without the maddening crowds of St. Mark’s Square. Our guide told us that this was the least crowded May and June he had ever seen and he had no explanations as to why. Outside of St. Mark’s Square, the crowds in Venice were much less we were expecting.

St. Mark’s Basillica

Ah, St. Mark’s…while awe-inspiring with its opulent basilica and historic piazza, the frenzy of tourists somewhat diminished the magic. Next door to St. Marks is the Doge’s Palace, the historic home of the Duke of Venice. One of the most notable sites in the palace, is the Bridge of Sighs (below), where prisoners got their last view of Venice while being transferred from the court on one side of the canal to the prison on the other. Still, wandering its labyrinth of alleyways and campos (squares) rewarded us with pockets of quiet authenticity, from the bustling Rialto Market to tucked-away bacari (wine bars).

The Bridge of Sighs

No visit to Venice would be complete without savoring its unique cuisine, though admittedly, finding truly exceptional fare was a challenge amid the tourist traps. We delighted in savory bites like spaghetti with luscious anchovy sauce and salt cod – quintessential Venetian delicacies. And how could we leave without indulging in an authentic tiramisu, the city’s iconic dessert?

As we bid farewell to La Serenissima (The Most Serene), we realized that while it may not top our list of culinary heavens, Venice triumphs as an open-air museum where getting delightfully lost is all part of the adventure. With its singular charm and a spritz in hand, this water-laced wonderland seduces even the weariest of travelers.

St. Mark's from the Vaporetto

Thanks for stopping by! Check out our Go See Do Explore Podcast, available wherever you listen to podcasts. To read more about our Italian Adventure, check out our La Dolce Vita Trip Report. To read about some of our previous trips, visit my Trips Page. If you like my photos be sure to “like” my Facebook Page and follow me on Instagram! For my list of gadgets to make your travels easier, click here. To see inside my camera bag, check out my Gear Page.

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The Culinary Treasures of Bologna

By Ashleigh

On August 26, 2024

In Travel

Streets of Bologna

We disembarked the train from Florence several levels underground, climbing what seemed like endless escalators until we emerged into Bologna’s bustling station. This surprising grand entrance set the tone for our time in Emilia-Romagna’s capital – a city brimming with delicious discoveries waiting to be uncovered by intrepid food lovers.

Formaggeria (cheese shop) in Bologna As our food tour guide enthusiastically explained, Bologna sits at the heart of a region renowned for some of Italy’s most iconic foods and drinks. Parmesan and prosciutto from Parma, balsamic vinegar of Modena, sparking red Lambrusco wines – all hailing from the villages surrounding this unassuming city. But Bologna has its own celebrated claims to fame – mortadella, the original velvety smooth pork sausage, and tagliatelle al ragù, a plate of thin pasta draped in a meaty, slow-cooked tomato sauce.

Our morning tasting tour took us on a tantalizing journey through Bologna’s culinary heritage. We sampled parmigiano-reggiano aged 24 and 48 months, the older variety drizzled with thick, syrupy balsamic that was so complex. Slices of mortadella revealed an incredible delicacy, a far cry from its American counterpart named after the city.

In the homes of local nonnas, recipes, and techniques vary minutely from neighborhood to neighborhood. Our guide shared how growing up, her grandmothers, one from Bologa and the other from Florence, disagreed passionately on even the smallest details – a charming glimpse into Italian life.

Pasta makers in Bologna At a tiny pasta workshop, we watched as the women behind the counter expertly twisted and folded gossamer sheets of dough into perfect, diminutive tortellini, demonstrating a skill honed over generations. We ended with hearty tagliatelle al ragù in a rustic enoteca, washing it down with glasses of fresh, light Sangiovese – a delightful counterpoint to Tuscany’s brooding, tannic expressions of the grape.

While food is certainly the star attraction, Bologna offers other fascinating glimpses into history. The city’s famed “two towers” soar above the terra-cotta rooftops, while underground lies an eerie anatomical theater where students once observed human dissections. The kilometers of arched porticos lining Bologna’s streets are most unique, sheltering pedestrians rain or shine. Strolling these covered sidewalks, popping into enticing delis, bakeries, and enotecas, you can’t help but be seduced by Bologna’s low-key charms.

Antipasti in Bologna

If you dream of diving deep into a destination’s culinary soul and uncovering authentic flavors that can never be recreated elsewhere, add Bologna to your itinerary. This delectable city will convince you that la dolce vita is very much alive and well in Italy.

Thanks for stopping by! Check out our Go See Do Explore Podcast, available wherever you listen to podcasts. To read more about our Italian Adventure, check out our La Dolce Vita Trip Report. To read about some of our previous trips, visit my Trips Page. If you like my photos be sure to “like” my Facebook Page and follow me on Instagram! For my list of gadgets to make your travels easier, click here. To see inside my camera bag, check out my Gear Page.

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Day Trip to Tuscany

By Ashleigh

On August 19, 2024

In Travel, Wine Travel

Some of the links below are affiliate links and as such, I earn a small commission from purchases that allow me to continue telling you my stories without costing you anything extra.

As travel enthusiasts, we’re always chasing that next adventure, that hidden gem waiting to be uncovered. And in the rolling hills of Tuscany, we found a slice of Italy that ignited our senses and left us craving more. Join us as we uncork the rustic charm of this iconic wine region and share our tips for savoring every last drop.

With so many winery tours on offer, deciding where to go can feel daunting. We opted for a half-day tour through the revered Chianti Classico region, and it proved to be the perfect introduction to Tuscany’s full-bodied reds. If you’re a fan of robust, structured wines, you’ll be in heaven here. But if you prefer lighter fare, you may find these intense Sangiovese-based blends a bit too potent.

Chianti Classico is the beating heart of Tuscan winemaking, with strict regulations ensuring these wines maintain their distinctive character. Crafted with a minimum of 80% Sangiovese and up to 20% of other approved varieties, these reds offer a consistent backbone of cherry, leather, and earthy notes. Yet, each producer imparts their unique fingerprint, resulting in delightful variations on a classic theme.

While the tour focused on the region’s traditional offerings, we also had the chance to sample some of Tuscany’s famed ‘Super Tuscans.’ These IGT wines grant winemakers far more creative freedom, resulting in bold, innovative blends that defy convention. It was a thrilling contrast to the restrained elegance of Chianti Classico and a reminder of Tuscany’s boundless vinous treasures.No Tuscan wine tour would be complete without indulging in the region’s celebrated cuisine. While our tour didn’t officially include a meal, the generous ‘snack’ we received at the second winery was a feast fit for a nonna. Platters brimming with cured meats, artisanal cheeses, crusty breads, olive oil, and balsamic vinegar kept appearing, each more mouthwatering than the last. It was a masterclass in Italian hospitality and a testament to the deep-rooted traditions of this remarkable land.

One of the highlights was witnessing how expertly Tuscan wines and foods harmonize. We were guided through a tasting that involved sipping the winery’s olive oil, then the wine, then the two together. The interplay of flavors was revelatory, showcasing how the right pairings can elevate both elements to sublime new heights.

While our time in Tuscany’s wine country was all too brief, it left us thirsting for more. The scenic vistas, the warm hospitality, the layers of history and tradition – it’s a multisensory experience that lingers long after the final glass is drained. So grab your tasting notes and your sense of adventure – Tuscany’s vinous charms await. To book your tour of Tuscan Wine Country, check out Viator!

Thanks for stopping by! Check out our Go See Do Explore Podcast, available wherever you listen to podcasts. To read more about our Italian Adventure, check out our La Dolce Vita Trip Report. To read about some of our previous trips, visit my Trips Page. If you like my photos be sure to “like” my Facebook Page and follow me on Instagram! For my list of gadgets to make your travels easier, click here. To see inside my camera bag, check out my Gear Page.

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Exploring the Art and History of Florence

By Ashleigh

On August 12, 2024

In Travel

Florence at Night

Some of the links below are affiliate links and as such, I earn a small commission from purchases that allow me to continue telling you my stories without costing you anything extra.

The city of Florence casts an enchanting spell from the moment you arrive. As we strolled through the charming Oltrarno neighborhood, our home base for a few blissful days, the Renaissance romance of this Tuscan jewel enveloped us. With its winding cobblestone lanes, vibrant piazzas, and architectural masterpieces around every corner, Florence beckons you to embrace la dolce vita and lose yourself in her timeless beauty.

Uffizi Gallery

No visit to Florence is complete without paying homage to her unparalleled artistic legacy. We started at the world-renowned Uffizi Gallery, a treasure trove of Renaissance art housed in the former offices of the powerful Medici family. Tuesdays offer a unique opportunity – the gallery remains open until 10 pm, allowing you to savor the masterpieces in relative tranquility as the crowds dwindle.

Michaelango's David Next, we experienced the awe-inspiring presence of Michelangelo’s David at the compact Accademia Gallery. Though photos cannot prepare you for the sculpture’s sheer monumentality, a guided tour provides invaluable context, enriching your appreciation for this Renaissance icon. Book your guided tour of the Accademia on Viator! Florence’s crown jewel is undoubtedly the magnificent Duomo complex. We marveled at the intricate marble facades, the famous baptistery doors, and the cavernous interior adorned with breathtaking frescoes. While the dome climb offers rewarding panoramic vistas, the experience of simply standing beneath Brunelleschi’s masterpiece is humbling enough.

Frescoes in Florence's Duomo

For a different perspective, we trekked up to the Piazzale Michelangelo at sunset (top). This hilltop piazza rewards with sweeping views of Florence’s famed terracotta rooftops and the iconic Duomo, providing the perfect vantage point to bid “arrivederci” to this enchanting city.

Duomo Complex

In between immersing ourselves in art and history, we indulged in Florence’s celebrated cuisine. The hearty ribollita soup, luscious wild boar ragù over pappardelle, and the legendary bistecca alla Fiorentina (enormous T-bone steak) left us utterly sated. Be sure to sample the unsalted Tuscan bread – a quirky tradition born from historic salt conflicts – and the vin santo dessert wine with almond cookies for dipping.

While Florence’s cultural riches are endless, her true charm lies in wandering aimlessly, getting delightfully lost amid her captivating Renaissance splendor. As the famous quote reminds us, “He who goes to Florence and does not see the Duomo, does not see Florence.” But those who embrace the city’s enchanting rhythm will experience the very essence of Tuscan magic.

Thanks for stopping by! Check out our Go See Do Explore Podcast, available wherever you listen to podcasts. To read more about our Italian Adventure, check out our La Dolce Vita Trip Report. To read about some of our previous trips, visit my Trips Page. If you like my photos be sure to “like” my Facebook Page and follow me on Instagram! For my list of gadgets to make your travels easier, click here. To see inside my camera bag, check out my Gear Page.

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Day trip to Pompeii

By Ashleigh

On August 5, 2024

In Travel

Some of the links below are affiliate links and as such, I earn a small commission from purchases that allow me to continue telling you my stories without costing you anything extra.

Peering into the haunting plaster casts of Pompeii’s tragic victims is like glimpsing into a grim snapshot of the past. In an instant, the thriving Roman city was silenced beneath a hellish blanket of ash and pumice when Mount Vesuvius erupted in 79 AD. As we wandered the archaeological ruins on our second day in Naples, the weight of this catastrophic event hung heavy in the air.

Yet amidst the somber reminders, Pompeii stands as a remarkable open-air museum, offering an unparalleled look into ancient daily life. Unlike other archaeological sites that morphed over time, Pompeii’s final hours were frozen in place, perfectly preserved until its rediscovery centuries later. Each building, cobblestone street, and household artifact paints a vivid picture of 1st century Roman culture.

Our archeologist guide regaled us with fascinating insights as we navigated Pompeii’s excavated ruins. Contrary to popular belief, the city wasn’t buried in molten lava but rather entombed in a thick blanket of volcanic debris. This allowed the remarkably intact structures and artworks to be gradually uncovered once rediscovered in the 1700s.

We learned that Pompeii’s early excavators rearranged and reconstructed unearthed structures – an approach that gave birth to modern archaeological principles. As we admired the reconstructed columns and frescoes, our guide pointed out which elements remained in their original positions and which they believe had been restored over time.

One of Pompeii’s most impressive engineering feats was its sophisticated plumbing system. The Ancient Romans had ingeniously constructed underground lead pipes to supply fresh water to the people. In fact, the very word “plumbing” derives from the Latin word “plumbum” for lead. Tragically, the Romans remained oblivious to the toxic effects of lead exposure. Our guide solemnly noted that with an average lifespan of 35 years, most Pompeii residents didn’t live long enough to suffer the consequences of lead poisoning.

If you’re planning your own pilgrimage to this frozen-in-time city, pack sunscreen, a hat, and a water bottle. The sprawling ruins offer little respite from the scorching Italian sun. We made the mistake of purchasing overpriced novelty hats outside the entrance and quickly regretted not preparing better. There is plenty of non-lead poisoned water flowing through the ancient city.

To avoid the hassles of the crowded Circumvesuviana train, we opted for the modern and air-conditioned Trenitalia regional rail from Naples to the Pompei Santuario station. From there, it was a short bus transfer and brief walk to the ruins’ entrance – all for around €9 per person. This affordable and comfortable route allowed us to bypass the train’s reputation for pickpockets while traveling in a modern, air-conditioned train.

As we begrudgingly tore ourselves away, I found myself longing to explore nearby Herculaneum – another tragic victim of Vesuvius’ wrath that very same day. Unlike Pompeii’s haunting plaster casts, Herculaneum’s denser entombment left more skeletal remains and artwork intact. But after the morning in Pompeii’s brutal sun, we needed a break. We will have to explore Herculaneum on a future trip to southern Italy!

If you would like to explore Pompeii during your time in Italy, I highly recommend a guided tour. The site is massive and there is so much to see, having an expert show you where to look is very helpful. You like history as much as I do, a tour with an archaeologist adds so much more information to your visit!

Thanks for stopping by! Check out our NEW Go See Do Explore Podcast, available wherever you listen to podcasts. To read more about our Italian Adventure, check out our La Dolce Vita Trip Report. To read about some of our previous trips, visit my Trips Page. If you like my photos be sure to “like” my Facebook Page and follow me on Instagram! For my list of gadgets to make your travels easier, click here. To see inside my camera bag, check out my Gear Page.

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